Variables | n | mSCORE < 5% n = 448 (51%) | mSCORE ≥ 5% n = 440 (49%) | p-value | |
---|---|---|---|---|---|
Age, years | 888 | 54.0 (48.0–61.0) | 64.0 (58.0–67.0) | < 0.001 | |
Gender, Male | 251 | 90 (20%) | 161 (37%) | < 0.001 | |
Gender, Female | 637 | 358 (80%) | 279 (63%) | < 0.001 | |
Disease duration, years | 875 | 5.0 (2.0–12.0) | 7.0 (2.0–15.0) | 0.013 | |
Triglycerides (mM/L) | 886 | 1.0 (0.8–1.4) | 1.2 (0.9–1.7) | < 0.001 | |
HbA1c (mM/L) | 409 | 34.7 (21–45) | 38.0 (19–95) | < 0.001 | |
Fasting glucose | 433 | 5.3 (3.2–14.6) | 5.6 (4.1–10.1) | < 0.001 | |
SCORE < 5% | 479 | 448 (100%) | 31 (7%) | - | |
SCORE ≥ 5% | 409 | 0 | 409 (93%) | < 0.001 | |
Adherence to a follow-up screening consultation | |||||
Accepted | 574 | 321 (72%) | 253 (57%) | - | |
Declined | 314 | 127 (28%) | 187 (43%) | < 0.001 | |
Unhealthy lifestyle factors | |||||
Alcohola | |||||
Below recommended limits | 784 | 396 (87%) | 388 (88%) | - | |
Above recommended limits | 104 | 52 (13%) | 52 (12%) | 0.922 | |
Physical activity (≥ 30 min/day) | |||||
0–2 days per month | 297 | 139 (31%) | 158 (36%) | - | |
1–4 days per week | 337 | 181 (40%) | 156 (36%) | - | |
5 or more days per week | 253 | 128 (29%) | 125 (28%) | 0.222 | |
Waistlineb | |||||
Low risk | 249 | 154 (35%) | 95 (22%) | ||
Intermediate risk | 223 | 123 (28%) | 100 (23%) | ||
Increased risk | 406 | 167 (37%) | 239 (55%) | < 0.001 | |
BMI, kg/m2 | |||||
BMI, kg/m2 < 25.0 | 273 | 165 (41%) | 108 (27%) | ||
BMI, kg/m2 25.0–29.9 | 280 | 143 (35%) | 137 (34%) | ||
BMI, kg/m2 ≥ 30 | 252 | 98 (24%) | 154 (39%) | < 0.001 | |
Combined number of unhealthy lifestyle factorsc | |||||
0 | 73 | 44 (10%) | 29 (7%) | - | |
1 | 308 | 165 (37%) | 143 (33%) | - | |
2 | 439 | 211 (48%) | 228 (53%) | - | |
3 | 58 | 24 (5%) | 34 (8%) | 0.074 | |
Combined number of unhealthy lifestyle factors (0–1 vs. ≥ 2)c | |||||
0–1 | 381 | 209 (47%) | 172 (40%) | - | |
≥ 2 | 497 | 235 (53%) | 262 (60%) | 0.026 |